Our terroir products : the essence of Château Saint Ange

On the heights of Draguignan, at the very crest of the Col de l’Ange, our 12-hectare domain benefits from an exceptional microclimate and unique geology. Here, perched between 250 and 280 meters of altitude, the vines and olive trees flourish on a sun-drenched clay-limestone soil. Faithful to our quest for absolute purity, we cultivate this Provençal garden with deep respect for traditional craftsmanship and the environment, offering products where the ‘angels’ share’ truly expresses itself: through finesse, elegance, and distinct character.

Our AOP Côtes de Provence Wines

Under the strategic impetus of Jean-Philippe Victor, the 5-hectare vineyard has embarked on a true renaissance. Planted at a high density of 5,000 vines per hectare, our roots draw a unique, vibrant mineral tension from the limestone rock. Each grape variety is rigorously chosen for its capacity to translate the true soul of our estate.

The Red Wine: a characterful vintage, aged in the quiet serenity of our 18th-century vaulted cellar. The Rosé Wine: the pure, quintessential expression of Provence, striking a perfect balance between crystalline freshness and delicate white fruit aromas. The White Wine: a rare and confidential vintage that offers the perfect equilibrium between crisp vivacity and elegant roundness.

Extra Virgin Olive Oil

More than just a crop, the olive grove is the living heritage of Château Saint Ange. With 1,000 olive trees belonging to traditional Provençal varieties, we produce an extra virgin olive oil of supreme finesse. Hand-harvested and cold-pressed with meticulous care, our olives yield a beautifully balanced oil that reflects the profound richness of our soil.

Learn all about our olive oil

Craftsmanship reflecting respect for nature

At Château Saint Ange, we firmly believe that true excellence is born from patience. From winter pruning to final bottling, every step is guided by an unyielding desire to preserve the biodiversity of our domain. Whether for our wines or our olive oil, we seek to capture the unique spirit of the place: that vital breath that transforms the raw fruit of the earth into an exceptional masterpiece.